IGT Rosè Tuscany

Sangiovese and Merlot

Notes of glazed oranges and ripe peaches with cherry blossom and hints of caramel. Medium bodied, textured  with juicy acidity fresh and lively 

More details

Exposure: South, south-west.

Type of soil: Clay-loam with rock fragments

Planting density:  5000 vines/ha.

Cultivation system: Overturned tuscan cord

Harvest time: The grapes are harvested from the second decade of September until mid October

Harvest method:  Mechanical harvesting with selection of the grapes

Pressing: Soft pressing.

Fermentation and aging: In tanks of glazed concrete tanks in order to maintain the freshness and the fruity taste.

Longevity: Around 5 years.


Vintage 2017  88 pts Vinous (Ian d’Agata)

Vintage 2018  Vinous (A. Galloni) 88 pts.; 89 pts Falstaff , 3 grappoli Bibenda , 89 pts J.Suckling , 1 stella Veronelli

Vintage 2021 Gold Medal Gilbert & Gaillard;

  Vintage 2022 90 pts Suckling , 1 bicchiere Gambero Rosso , 3 Grappoli Bibenda