IGT White Tuscany
GRAPE VARIETY : Malvasia bianca and Canaiolo bianco
EXPOSURE :South, south west
TYPE OF SOIL :Clay-loam.
PLANTING DENSITY :3200 vines /ha.
CULTIVATION SYSTEM : Spurred and overturned Tuscan cord.
HARVEST TIME :The grapes are harvested from the second decade of September .
HARVEST METHOD : hand-picked with selection of the grapes.
WINE-PRESSING : soft pressing .
FERMENTATION AND AGING : in glazed concrete tanks to maintain freshness.
WINE-TASTING NOTES :dry white wine, fruity notes with a pleasant feeling of freshness.
LONGEVITY : fresh wine, easy-drinking, to drink during the year. Perfect with dish of fish and an ideal aperitif.